Star Bar Layer Cake
- Servings:
- Created by:
Ingredients
All:
- 8 Blue Ribbon Classics® Star Bars
- 2 - 8oz Tubs Whipped Topping
- 2 Bananas (Sliced)
- 1/2 Cup Chopped Nuts
- 1 Cup Hot Fudge
- Maraschino Cherries
Instructions
All:
- Microwave the fudge topping for about 15-20 seconds to loosen it and make it spreadable.
- Line the bottom of a baking dish with a layer of the Star Bars. Spread 1 tub of whipped topping over Star Bars.
- Add the next layer of Star Bars & spread the 2nd tub of whipped topping over the Star Bars.
- Layer bananas, nuts, and follow with hot fudge.
- Place cherries on top.
- Freeze until firm, about 1 hour.
- Cut into squares, serve and enjoy!