Fudge Bar Cake
- Servings:
- Created by:
Ingredients
All:
- 20ct. pack Blue Ribbon Classics® Fudge Bars
- Chocolate Cookies
- Whipped Cream
- Toppings of choice (chocolate chips, nuts, dried or fresh fruits, you choose!)
Instructions
All:
- Line a 13 x 9” pan with a bed of the chocolate cookies
- Remove the sticks from the fudge bars and layer them on top of the cookies
- Add whipped cream and toppings
- Enjoy!